1 Graham cracker lined pie dish from supermarket.
2 cartons of strawberry yogurt
1 large carton of cool whip
1 container of strawberries to match yoghurt .
Directions
Remove plastic cover of pie dish and keep handy. Fold all ingredients together and scoop into pie crust Replace plastic cover and freeze. Yummy desert and ready when you need one in a hurry. because it will keep for months. Defrost for 1 hour before ready to serve.
TeamRachel aka mrskatvon is both a website to gain public awareness of Juvenile Batten Disease (which affects my oldest daughter) as well as a journal to remember the events in our lives.
Rachel was diagnosed with Batten Disease in July 2009 and while we knew something was "not right" we had no idea that such a nightmarish disease existed. There are dozens of nasty, orphan disease which affect people both very young and old.
Aside from dealing with the changes of Batten Disease in my daughter, Rachel, I have tasked myself with making life memorable for all of my children to make sure that (at least) 3 of them grow up to be as well adjusted and happy as possible.
This is Becca’s favorite dessert to make. We eat it frozen
Yummy. Thank you for all your help Kate.Mum XX